Building surface

[Mark Grabowski]

Nat, that would make sense! I wonder if the polyurethane they use to cover
those tables used at restaurants/bars is thin enough to flow and level out
by itself?

-----Original Message-----
From: Nat Penton [mailto:natpenton at centurytel.net]
Sent: Friday, November 19, 2004 11:07 AM
To: discussion at nsrca.org
Subject: Building surface


It would be nice to be able to "pour" the surface and let gravity do the
leveling. Concrete is too viscous and needs to be screeded.




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